Our plant-based soy protein products feature a wide lineup including isolated, concentrated, and textured forms. A major strength lies in the fact that they are Halal and Kosher certified. In particular, we use NON-GMO raw materials and have established a stable supply system, which ensures strong reliability in the Japanese market. Our parent company, Tianjin Tangshen Biotechnology Group in China, operates a large-scale production system and exports to the global market. These products can be widely applied across various food sectors, such as processed meat, surimi-based seafood products, frozen foods, prepared dishes, nutritional foods, and powdered beverages